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Saturday, December 20, 2014

Ham And Broccoli Breakfast Strata

This is an awesome breakfast idea for a crowd. I make this every year for Christmas morning. It's so nice to just throw it in the oven and not have to worry about it. You do have to prepare it the night before, so plan ahead!

Ham and Broccoli Breakfast Strata >> Over The Apple Tree

Ham and Broccoli Breakfast Strata >> Over The Apple Tree

Ingredients
  • 12 slices day old bread( I used wheat bread because that's what I prefer, white or wheat is fine. I take bread out morning before and lay slices out on a cookie sheet to dry out)
  • 5-10 oz frozen chopped broccoli(spinach is also great too!)
  • 3/4 c. grated sharp cheddar cheese 
  • 2 c. cubed ham (8 oz)
  • 1/2 chopped onion
  • 6 eggs beaten
  • 3 1/2 c. milk
  • salt
  • pepper
  • poultry seasoning
Directions
Night before...grease 13x9 casserole dish. Cube day old bread and place into dish. Thaw and drain broccoli or spinach. If I'm using broccoli, I'll usually throw in the whole 10 oz pkg. If I'm using spinach, I just do half of package(5 oz).  Spread veggies, ham, onions, cheese on top of bread cubes and mix it up a little with your hands. In a bowl, beat eggs and milk together. Pour egg mix over all ingredients. Sprinkle salt, pepper, and poultry seasoning on top. Cover and refrigerate over night.
In the morning...preheat oven to 350. Bake uncovered 55 minutes. Last few minute of baking add some more shredded cheddar to top.

Ham and Broccoli Breakfast Strata >> Over The Apple Tree

Ham and Broccoli Breakfast Strata >> Over The Apple Tree

Ham and Broccoli Breakfast Strata >> Over The Apple Tree


Ham and Broccoli Breakfast Strata >> Over The Apple Tree


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8 comments:

  1. This sounds like the perfect dish to make Christmas morning. Would love for you to link it up at Sunday Features! http://www.tablerpartyoftwo.com/sunday-features-4/

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  2. This looks so delicious!!

    Thanks for joining the Link Up this week!

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  3. This ham and broccoli breakfast starta would be delish for breakfast, lunch or dinner! looks so good and sound so full of deliciousness! Thanks for sharing the recipe!

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  4. Congratulations! This post is featured over at Diana Rambles today and has been pinned in the Featured at Diana Rambles board at Pinterest, Tweeted, and Recommended on G+. Please grab a featured button off my buttons page. Thanks for sharing this awesome idea!

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  5. This looks so good!!! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

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  6. Can't wait to make this for family visiting next month! Thanks for sharing on Sunday FUNday! I'll be featuring you at this weekend's party!

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  7. Hello Laura, I pinned this. Boy does that look so good and delicious! Have a wonderful day and end of the week.
    Hugs, Julie

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